Inovation

At Heide, innovation is in practice. We research, develop, and produce natural and organic ingredients.

Some innovation projects already accomplished and in progress:

2002 – First patent with Grupo Boticário

2008 – Implementation of a unit to produce Guaraná and Açaí Extract in Manaus – AM

2012 – BRDE – Contribution to the acquisition of machinery and equipment (optimizing processes with gains in scale)

2013 – Talentos do Brasil Rural Project (9 cooperatives in Brazil)

2015 – SEBRAETEC – Patent filed

2016 – Innovation and Sustainability in the Global Value Chain – APEX and FGV/SP – Monthly workshops for 18 months

2016 – Organic Certification by TECPAR CERT

2017 - Design Export

2017 - TECNOVA/PR - Patent filed

2018 – Brazil Germany/SP Chamber, finalist in the Cities of the Future challenge – Accelerated by TROPOS with the support of BASF.

2018 – INOVACRED – construction of the Research, Development and Innovation center and production area for organic ingredients.

2019 – Participation as an exhibitor at BIOFACH Nuremberg

2019 – Participation as an exhibitor at Green Cosmetics SP

2019 - Accelerated company in InovAtiva of Impact.

2020 – Project approved by FINEP Soluções for Covid-19

2020 – First place in the sustainable ingredient category of the Sustainable Beauty Awards promoted by ECOVIA Intelligence

2021 - Project approved in Cargill's "Alimentação em Foco" public notice

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